This surprised me.
I mean I realize there’s a psychology to food – for example, there have been studies where people were told the food was lower in calories, so they ate more regardless of the actual calories.
But I didn’t realize that the pace and amount of food could vary when the food was presented as “the same as” a less-processed dish.
To me, the most interesting point is that the diets were matched exactly in macros – fat, calories and carbs – as well as in sugar and fiber.
The processed-foods group ate 500 calories more per day and gained more weight than the less-processed foods group.
This video explains a study from the National Institutes of Health (NIH) describing the difference in eating behavior when the body takes in highly processed foods. Study was published in the journal Cell Metabolism. Worth a watch! Enjoy!
